Water extraction! The process is used to extract the bioactive compounds and nutrients from mushrooms using water as a solvent. This method involves steeping or simmering the mushrooms in water at a specific temperature and duration to release their beneficial compounds, such as beta-glucans, polysaccharides, and other phytonutrients. The resulting liquid, known as a mushroom extract, is then spray dried into a powder and incorperated into our capsules. Water extraction is a popular technique to enhance the bioavailability and therapeutic properties of mushrooms, making their nutrients more easily absorbed by the human body.